Master video content for selected media platforms in preparation of release.Craft high quality video content that’s on budget and exceeds expectations.Design a video content architecture relevant to your distribution plan.Identify the most effective way to engage your audience through video.Create / finesse the message you want to communicate through video content.Snapper works with you to engage your audience with video content in new and innovative ways. Snapper collaborates with brands, agencies, media platforms, NGOs and government departments to craft video content that communicates key messaging whilst staying true to core values. We tell stories that entertain our client’s audience, whilst conveying a deeper understanding of what it is they stand for. Snapper Grabbers is a proud partner of the Alabama Gulf Seafood, and honored to be a strong supporter of the Seafood Nutrition Partnership.Snapper Screen Contemporary Content CreatorsĪt Snapper we thrive on the challenge of transforming a message, a call-to-action or a story into an engaging piece of screen content. Therefore, if you ever see a picture involving seafood in Southern Living, Cooking Light or many other publications, it was likely sourced through Snapper Grabber’s. Snapper Grabber’s is also the sole supplier of seafood to Time Inc.’s Southeastern magazines. With a combined total of more than 125 years of experience in the seafood industry, staff members are extremely knowledgeable, and take great pride in helping customers live healthier, happier lives by providing the freshest, most flavorful seafood available. Snapper Grabber’s Seafood Market has been providing the greater Birmingham community with the freshest seafood around since 2010. There’s no one who loves sharing recipes more than Tim, and he has a million of them! The customers have loved learning the proper way to prepare seafood from Tim -just ask him and he’ll be happy to share! Tim also teaches monthly seafood cooking classes at the seafood market. His signature dish, a Peruvian style mixed seafood ceviche, is something that people travel from across the south east to enjoy. Tim specializes in South American and Mediterranean cuisine. Before joining Snapper Grabber’s, Tim trained in a number of the finest restaurants in Alabama, including Prairie Fire Grill, Nona Rosa, and under Chef Chris Hastings at the James Beard award winning Hot and Hot Fish Club. Now, with more than 16 years food industry experience, Tim is the resident chef at Snapper Grabber’s, a Birmingham, Alabama-based seafood market that services daily customers and some of the largest restaurants and culinary outlets in the Southeast.
#SNAPPER GRABBERS PROFESSIONAL#
Chef Tim Hughes is an avid nutritional food enthusiast who played professional soccer on the La Serie A soccer team Juventus in Turin, Italy before becoming a chef.
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